To make these delicious strawberry jello shots in chocolate cups first you have to make some chocolate bowls with candy melts using a dome candy mold. Then make a box of strawberry jello in one cup of water and add a cup of vodka in it. Then put all the chocolate bowls in a cupcake tray and pour the jello mixture. Keep the jello shots in the fridge for 10 to 12 hours and enjoy chill. If you want you can cut the bowls in half to make wedges. For more details about this yummy recipe, visit ‘That’s So Michelle’.
